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Weeds—Design Tips for Minimizing Undesirable Plants

Plants & Gardens News Volume 10, Number 1 | Spring 1995

by Sheila Daar

The most effective way to prevent weeds is to design them out of your landscape. Easier said than done? Yes, but there are many ways to reduce or eliminate the kinds of conditions that support weeds. Landscape professionals, motivated for a variety of reasons to reduce their dependence on herbicides, have evolved design techniques to do just that. You can incorporate these techniques in your own garden, or they can be helpful to you in your dealings with landscape professionals.

First let's look at reducing weeds. The name of the game is not to eliminate all weeds from the landscape. Rather, the task is to keep weed populations low enough that they are not considered problems. Using this IPM (integrated pest management) approach to weed management, it is important to:

Given all the bad press weeds have received, many people find it difficult to develop realistic tolerance levels for weeds in the landscape. Although keeping weed populations to a minimum is definitely important to the growth and vigor of ornamental and edible garden plants as well as to your garden's overall landscape appearance, complete eradication of weeds now and forever is neither feasible nor desirable.

The oft-stated goal of a weed-free lawn, flower border or vegetable bed is fostered by a barrage of advertising geared to selling all kinds of hardware and chemical products that aid in "the war on weeds." This annihilate-the-weeds mindset is also nurtured by much of the popular and scientific garden literature, which tends to apply to the garden the same economic and aesthetic standards established for agricultural crops and putting greens. Such rigid standards are not appropriate to most landscapes-nor, many would argue, are they realistic for agriculture or golf courses, given the large amounts of pesticides, fertilizers, water and other resources required to maintain such standards.

The bottom line is to recognize that the presence of some weeds is not only inevitable, but actually good for the garden. For example, common weeds in the sunflower (Asteraceae), parsley (Apiaceae) and mustard (Cruciferae) families are nectar sources for beneficial insects that attack aphids, caterpillars and other insect pests of garden plants. Many of these "weedy" plants are also quite attractive. Sunflower family weeds include the English daisy (Bellis perennis), cornflower (Cetaurea cyanus), yarrow (Achillea millefolium) and dandelions (Taraxicum vulgarae). Parsley family weeds include the stately fennel (Foeniculum vulgare), cow parsnip (Heracleum lanatum) and wild carrot (Daucus carota). Weeds in the mustard family include common mustard (Brassica arvensis), hoary cress (Lepidium draba) and shepherd's purse (Capsella bursapastoris).

Designing Solutions

Designing to minimize weed growth can be as simple as installing permanent barriers over the soil or as complex as configuring a planting plan based on ecological relationships among plants to prevent weeds from dominating. Here are some suggestions:

Weeding Out

When weeds appear in your garden, as they will, ask yourself how much weed presence you will tolerate. Your tolerance will depend on such variables as the weed's growth cycle (annual or perennial), habit (tall, short, spreading), where it is located (front or rear of your garden), its positive or negative role (nectar source for beneficial insects vs. sand burs in the lawn), etc.

If you have a sand-laid brick path, you will inevitably find the spaces between the bricks being colonized by weeds. If the microclimate is at all moist, moss will be a component of these weeds. Many gardeners find moss attractive. If you do, try selectively removing the grasses and other undesirable weeds and allow moss to remain. In this way, you will encourage this lovely green perennial to colonize and prevent the return of unsightly weeds. Some people colonize the spaces with a spreading plant, such as thyme.

Scarlet pimpernel, an annual weed that appears in spring gardens, has a very prostrate habit, a short growing season and is a poor competitor with other plants. Furthermore it produces tiny red flowers. Because of these characteristics, many gardeners enjoy the flowers and let the plant die out on its own and mulch the soil.

When weeds do exceed your tolerance, remove them, but tolerate those that aren't worth your time and effort to remove.


Sheila Daar is Executive Director of the Bio-Integral Resource Center and an IPM specialist. BIRC is a non-profit organization that provides practical information on least-toxic methods for solving pest problems. For a copy of BIRC's publication catalog, write BIRC, POB7414, Berkeley, CA 94707; fax 510-524-1758