Pollinator Prix-Fixe Brunch - Brooklyn Botanic Garden
Brooklyn Botanic Garden Brooklyn Botanic Garden
Pollinator Prix-Fixe Brunch

Pollinator Prix-Fixe Brunch

Saturday, September 28 & Sunday, September 29
Seatings 11 a.m.–3:30 p.m.
Yellow Magnolia Café

Join us for a special three-course brunch celebrating Natural Attractions at Yellow Magnolia Café.

This curated prix-fixe menu is inspired by the connection between the foods we love and the insects that make them happen.

$50 per person, exclusive of beverage, tax, and gratuity. Members receive a 10% discount.

Reservations are encouraged, but walk-ins are welcome. Contact: 929-651-0465; [email protected]

Please note that the à la carte menu will not be available on these dates.

Reserve for Saturday Reserve for Sunday

First Course (choice of one)

KABOCHA SQUASH SOUP vg, gf
pepita, pumpkin seed oil
BEE POLLEN PARFAIT v
greek yogurt, sunflower seed granola, blackberry
MELON & BURRATA SALAD v, gf
elderflower, radish, nasturtium
ROASTED BABY BEETS v, gf
hazelnut dukkah, honey-lavender fromage blanc

Second Course (choice of one)

WHOLE WHEAT PANCAKES v
persimmon, black walnut, mulled whipped cream
AVOCADO TOAST vgo
citrus-dill cured gravlax, poached egg
COD BASQUAISE gf
stewed pepper, pee wee potato, saffron
STEAK & EGGS
cipollini onion, cheddar cheese polenta, coffee mole

Third Course (choice of one)

OLIVE OIL CAKE v
orange, poppy seed, mascarpone
CARAMELIA CHOCOLATE TART v
milk chocolate chantilly, cocoa nib
THAI BLACK RICE PUDDING v
mango, coconut cream
COCONUT MILK GELATO vg, gf
mission fig, spiced candied pecan

v | vegetarian, vg | vegan, vgo | vg option available

gf | made without gluten, gfo | gf option available

If you have a food allergy, please notify us.

Image, top of page: MELON & BURRATA SALAD elderflower, radish, nasturtium, taken by Mariangel Soto.