Dressing Up Your Plate Family Workshop
July 27, 2014 | 10:30 a.m.–12:30 p.m. or 1:30–3:30 p.m.
Enjoy newly harvested edible roots, flowers, and leaves as you renew your commitment to personal and environmental well-being. Families will assemble their own salad and dressing using seasonal ingredients while discussing values of good nutrition. All materials included. For kids ages 6+ and their caretakers. Lisa Fencik, instructor. Preregistration required.
$18 member; $20 nonmember
Register online at classes.bbg.org.