Dining at the Garden

To Begin & Share

roasted mushroom soup (v, gfo)

crème fraîche, truffle oil, grilled country bread | 14.

farmers’ market salad (vg)

pickled peaches, red watercress, opal basil, jicama, blossom vinaigrette | 14.
add chicken | +8.
add salmon | +12.

avocado toast (v)

cucumber, radish, chili crisp, country bread | 16.
add egg | +3.
add smoked salmon | +6.

mezze plate (v)

green chickpea hummus, labneh, baba ghanoush, olives, pickles, pita | 19.
add falafel | +6.

heirloom tomato & burrata (v, gfo)

watermelon, basil, croutons, balsamic | 17.

grilled flatbread (v)

chanterelles, charred corn, scallions, pecorino | 22.
add n’duja | +3.

Entrées

curried cauliflower steak (vg, gf)

swiss chard, kabocha squash purée, pickled kumquat | 23.

mediterranean grain bowl
choice of falafel (v) or beef flank steak shwarma

poached egg, farro, zucchini, tomatoes, zhug, labneh | 25.

seared sea scallop salad (gf)

mizuna, jicama, avocado, citrus-miso vinaigrette| 29.

buttermilk fried chicken sandwich

herb ranch, honey, with black pepper fries or market greens | 26.

yellow magnolia café burger (gfo)

gruyère, yellow tomato, caramelized onion aioli, with black pepper fries or market greens | 26.
sub gluten-free bun | +3.

seared cod basquaise (gf)

soft polenta, stewed peppers | 28.

Dessert

orange upside-down olive oil cake (v)

whipped mascarpone | 14.

caramelia chocolate tart (v)

milk chocolate chantilly, cocoa nibs | 14.

common meadows vegan gelato (vg, gf)

(choice of one): tri-star strawberry, guerro mango, or brooklyn kura sake | 14.

Saturday & Sunday Brunch

eggs benedict (v)

aleppo hollandaise, spinach, poached egg, sourdough bread with cheddar potato hash and market greens  | 16.
add benton’s ham | +3.
add smoked salmon | +4.

frittata

butternut squash, swiss chard, cheddar with potato hash  | 19.

shaksuka

lamb sausage, poached egg, chickpeas, fresh herbs, grilled country bread  | 23.

dulce de leche french toast (v)

challah, blueberries, strawberries, whipped cream, vanilla maple syrup | 22.

smoked salmon & avocado toast

poached egg, cucumber, radish, chili crisp, country bread | 25.

Sparkling Wine

beequette elderberry mead, brooklyn, new york

glass 18. | bottle 54.

filipa pato bairrada 3b baga/bical, beira, portugal

glass 14. | bottle 42.

conquilla, cava brut,catalonia, spain

glass 12. | bottle 36.

White Wine

jermann pinot grigio 2022, venezia giulia, italy

glass 20. | bottle 60.

j & h selbach, incline riesling 2023, mosel, germany

glass 12. | bottle 36.

onabay, chardonnay 2023, long island, new york

glass 16. | bottle 48.

Rosé Wine

hermann j. wiemer, pinot noir, 2023, finger lakes, ny

glass 14. | bottle 42.

Red Wine

la roche beaujolais villages served chilled, gamay, 2022, beaujolais, france

glass 16. | bottle 48.

dashe cellars zinfandel, 2016, sonoma, california

glass 16. | bottle 48.

Cocktails

garden party punch

rum, mango, pineapple, allspice dram | 15.

the botanic

gin, lemongrass, jasmine & peach soda | 16.

peachy keen

tequila, tajin, rosemary, pickled peach tonic | 16.

Mocktails

flower spritz

hibiscus, rose, elderflower tonic | 11.

sunshine spritz

orange, hibiscus, orange blossom, soda | 11.

apple orchard

hibiscus, cinnamon, lemon, apple, soda | 11.

iced rose chai latte

tea, cardamon, rose, oat or whole milk | 8.
add a shot of dark rum | +8.

Beer

• dyke beer saison ale 16 oz | 10.
• dyke beer tall girl gose 16 oz | 10.
• coney island pilsner 12 oz | 9.
• brookyn lager 12 oz | 9.
• sloop brewing juice bomb ipa 12 oz | 9.

Pizza

featuring brooklyn-based di fara pizzeria

cheese (v)

 | 7.

pepperoni

 | 8.

chicken milanese caesar

 | 12.

Add roasted mushrooms & vidalia onions +3.
Add corn, squash & cotija +3
Add extra mozzarella +3.

Salads

kale & romaine caesar

shredded kale and romaine, cherry tomatoes, parmesan, caesar dressing  | 13.
with chicken | 15.

grain & greens bowl (vg, gf)

pineapple, quinoa, moringa ginger vinaigrette | 16.
with chicken | 18.

Sandwiches

turkey melt

roast turkey, havarti dill, olive tapenade, soft baguette | 17.

grilled eggplant panini (v)

fresh mozzarella, roasted peppers, chermoula, focaccia | 16.

italian meats

salami, mortadella, provolone, lettuce, tomato, semolina hero | 18.

vegan wrap (vg, gfo)

portobello, zucchini, arugula, oven-dried tomato, hummus | 15.
with gluten-free wrap | 16.50

Brats & Dogs

all-beef hot dog

martin’s potato bun | 8.

impossible frank (v)

martin’s potato bun | 8.

smoked pork bratwurst

sauerkraut, roll | 9.

chicken sausage

sauerkraut, roll | 9.

Snacks

• chicken fingers | 12.
  choice of two sauces: thai sweet chil, korean ssamjang, cilantro jalapeño, or ranch
• veggie box with carrot hummus (vg, gf) | 12.
• warm pretzel with spicy mustard (vg) | 7.
• hal’s new york chips (v, gf) | 3.25
• hal’s new york popcorn (v, gf) | 3.25

Sweet Treats

• chocolate chip cookie (v) | 2.
  pack of 3 cookies | 5.5
• ice cream bar (v) | 7.
• la newyorkina ice pops (vg, gf) | 8.

Beverages

• coffee | 4.5
• hot tea | 4
• iced tea | 4.25
• iced coffee | 4.5
• lemonade | 6.25
• soda | 5.25
• slushy | 7.5
• bottled water | 4.5
• beer | 9.
• wine, sake | 12.
• frosé | 12.
• canned cocktail | 15.

Hot Beverages

• coffee | 4.5
• cappuccino | 6.
• espresso | 4.85
• americano | 4.85
• macchiato | 5.25
• café au lait | 4.85
• latte | 6.
• seasonal latte | 6.5
• mocha | 6.5
• matcha latte | 6.5
• hot tea | 4.
• hot chai | 5.25
• hot chocolate | 6.

Iced Beverages

• iced coffee | 4.5
• iced latte | 6.
• iced matcha | 6.5
• iced chai | 5.25
• iced tea | 4.25

Bottled Beverages

• lemonade | 6.25
• beer | 9.
• wine, sake | 12.
• canned cocktail | 15.
• bottled water | 4.5
• boylan’s soda | 5.5

soup of the day | 10.

chef’s choice

fruit cup (vg, gf) | 8.25

seasonal selections

kale caesar salad  | 13.

shredded kale and romaine, cherry tomatoes, parmesan, caesar dressing
add chicken +2

grain & autumn greens bowl (vg, gf) | 16.

roasted beet, charred corn, pinto bean, red quinoa,
crispy shallot, carrot ginger dressing add chicken +2

turkey sandwich | 17.

roast turkey, havarti dill, olive tapenade, soft baguette

italian meats | 18.

salami, mortadella, provolone, lettuce, tomato, semolina hero

vegan wrap (vg) | 15.

portobello, zucchini, arugula, oven-dried tomato, hummus

Menu subject to change.

Baked Goods

• plain croissant (v) | 5.
• chocolate croissant (v) | 6.
• ricotta croissant (v) | 5.25
• muffin (v) | 5.50
• cinnamon roll (v) | 5.50
• danish (v) | 4.25
• scone (v) | 5.25